Description
TIN CUP Whisky is an American whiskey that blends a “high rye” bourbon from Indiana with a small amount of Colorado single malt whiskey. It’s named after the Colorado mining pioneers and the tin cups they drank from, a nod reflected in the bottle’s cap which doubles as a drinking cup. This whiskey is cut to proof using pure Rocky Mountain water, resulting in a spirit that aims to be both bold and smooth, suitable for sipping neat, on the rocks, or in cocktails.
Brand:: TIN CUP
Type: of drink: American Whiskey (Blend of Bourbon and Single Malt)
Origin:: Although distilled in Indiana, it is blended and bottled in Colorado, USA, using Rocky Mountain water.
Alcohol Grade:: 42% ABV (84 proof)
Content:: 750 ml
Ingredients:: Corn, rye, malted barley, water. Check packaging for accurate Ingredient list information.
Disclaimer:: Please consume alcohol responsibly. Excessive alcohol consumption can lead to health problems. You must be 21 years of age or older to purchase and consume alcoholic beverages in the United States. Do not consume if pregnant or suspecting pregnancy.


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