Alexander Valley lies in the northeast of Sonoma County where mountains shelter the vines from the Pacific Ocean’s cooling influence. This warm climate is ideal for growing Cabernet Sauvignon wines of intense flavor and silky tannins, and the excellent drainage of the rich, gravelly soils provides unique depth and character to the wines.

Fruit aromas of cherry and cassis join complex aromatic notes of lavender and cloves. This wine is full-bodied with smooth tannins that give way to a lingering, silky finish with a slight touch of cinnamon.