SHEILA G Brownie Brittle Gluten Free

Description

Sheila G’s Brownie Brittle Gluten Free is a version of the popular Brownie Brittle snack that is specifically formulated to be gluten-free. It aims to replicate the thin, crispy texture and rich brownie taste of the Origin:al Brownie Brittle but without using wheat flour. It often comes in various flavors, with Chocolate Chip being a common one.

Brand:: Sheila G’s
Origin:: United States
Content:: Gluten-free brownie brittle (thin, baked brownie pieces), May include chocolate chips or other added flavors (like M&M’s)
Ingredients:: Gluten-Free Brownie Brittle Mix (typically includes rice flour, sugar, modified food starch, cocoa, eggs, salt, leavening, and other Ingredients:),May contain chocolate chips (check for Ingredients: in these), Check packaging for accurate Ingredient list information. Important Considerations: Gluten-Free Certification: Look for a certified gluten-free label on the packaging. This ensures the product has been tested and meets specific gluten-free standards. Allergen Information: Pay close attention to allergen warnings. Even if gluten-free, the product may be processed in facilities that handle other allergens (milk, tree nuts, peanuts, etc.).
Disclaimer:: Consuming chocolate in moderation can be enjoyed as part of a balanced diet. However, excessive consumption of chocolate or any food can lead to weight gain and other health issues. It’s important to be mindful of your portion Size:s and to consult with a healthcare professional if you have any concerns about your diet or overall health.