Mauro is a red wine made from the varieties 95% Tempranillo and 5% Syrah, of vines in the D.O. Ribera del Duero. After a vintage of a very cold winter and rainy spring followed a low rainfall and high temperatures after sprouting. A particularly warm August and good insolation accelerated the growth cycle and led to a slight advancement of the vintage, with mild temperatures allowed achieve optimum ripeness.