SHEILA Gluten Free Dark Choco Chip Browni Brittle

Description

Sheila G’s Brownie Brittle Gluten Free is a variation of the Brownie Brittle snack designed for individuals with gluten sensitivities. It aims to provide the same thin, crispy texture and rich brownie flavor as the Origin:al, but using gluten-free Ingredients:. Common flavors include Chocolate Chip and Dark Chocolate Sea Salt.

Brand:: Sheila G’s
Origin:: United States
Content:: Gluten-free brownie brittle (thin, baked brownie pieces)
Ingredients:: Gluten-Free Brownie Brittle Mix (typically includes rice flour, sugar, food starch-modified, cocoa processed with alkali, eggs, salt, natural and artificial flavor, leavening [baking soda], xanthan gum) ,May contain chocolate chips (check for Ingredients: in these) ,Check packaging for accurate Ingredient list information. Important Considerations: Gluten-Free Certification: Look for a certified gluten-free label on the packaging. This is crucial for people with celiac disease or severe gluten intolerance. Allergen Information: Always check the packaging for allergen warnings. The product may be produced in a facility that also processes other allergens.
Disclaimer:: While chocolate and sugar can be enjoyed in moderation, excessive consumption can have negative health consequences. Sugary foods and drinks can contribute to cavities. Bacteria in your mouth feed on sugar and produce acids that can erode tooth enamel. Excessive sugar consumption has been linked to an increased risk of chronic diseases such as heart disease, diabetes, and high blood pressure.