Crafted from up to 40 individual small lots, our Russian River Valley Pinot Noir offers a classic example of this renowned region. Opening with rich, flavorful notes of dark cherry, plum and ripe raspberry, while hints of earth, cocoa and clove add depth and nuance to the smooth, layered palate. Elegant and balanced, soft tannins and lightly toasted oak give nice weight and structure to the wine. Pair this food -friendly wine alongside pork tenderloin stuffed with rosemary and spiced apple, topped with a plum reduction sauce. For a cheese pairing, try goat cheese with spiced cherry compote.
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